Melamine snack tray

Melamine tableware series are all made of melamine formaldehyde resin as raw material, cellulose as base material, and adding pigments and other additives. Its characteristics are: non-toxic and tasteless, complying with national food hygiene standards and US FDA standards; strong impact resistance, low breakage rate, long service life, can be used multiple times, greatly saving operating costs; smooth texture, beautiful and ceramic The hand feel is higher than that of enamel, stainless steel and general plastic tableware, and it has been the first choice for people's consumption in recent years. It has strong heat resistance and is suitable for dishwasher cleaning and disinfection below 120 degrees. It has poor thermal conductivity and will not burn your hands when serving hot meals. It will not get cold quickly; it can be made into various colors, which not only improves the dining environment, but also facilitates settlement according to the color of the tableware (differentiating price points); it has good chemical stability, strong taste resistance, and does not easily retain the taste of food.

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Melamine snack tray

Product Introduction

Melamine tableware series are all made of melamine formaldehyde resin as raw material, cellulose as base material, and adding pigments and other additives. Its characteristics are: non-toxic and tasteless, complying with national food hygiene standards and US FDA standards; strong impact resistance, low breakage rate, long service life, can be used multiple times, greatly saving operating costs; smooth texture, beautiful and ceramic The hand feel is higher than that of enamel, stainless steel and general plastic tableware, and it has been the first choice for people's consumption in recent years. It has strong heat resistance and is suitable for dishwasher cleaning and disinfection below 120 degrees. It has poor thermal conductivity and will not burn your hands when serving hot meals. It will not get cold quickly; it can be made into various colors, which not only improves the dining environment, but also facilitates settlement according to the color of the tableware (differentiating price points); it has good chemical stability, strong taste resistance, and does not easily retain the taste of food.

Product Message