One stir-fry and one warming Cantonese style stove

The one-stir-fry, one-warm Cantonese stove can replace traditional stoves to complete various cooking functions such as frying, stir-frying, frying, steaming, stewing, grilling, and stewing. It is especially suitable for occasions where fuel supply and safety conditions are restricted. Reduce the construction volume and investment of some air supply and exhaust devices, and eliminate the construction and supporting costs of gas pipelines. Save space: small size, high thermal efficiency, fast heating speed, greatly saving the use area of the site

Key words:

One stir-fry and one warming Cantonese style stove

Product Introduction

  

The one-stir-fry, one-warm Cantonese stove can replace traditional stoves to complete various cooking functions such as frying, stir-frying, frying, steaming, stewing, grilling, and stewing. It is especially suitable for occasions where fuel supply and safety conditions are restricted.

Reduce the construction volume and investment of some air supply and exhaust devices, and eliminate the construction and supporting costs of gas pipelines.

Save space: small size, high thermal efficiency, fast heating speed, greatly saving the use area of the site

Product Message