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Refrigeration and preservation equipment
Key words:
Refrigeration and preservation equipment
Classification:
Product Introduction
Intelligent temperature control system: It senses temperature changes through sensitive environmental sensors, automatically adjusts and controls the temperature, and quickly cools down to ensure long-term freshness of food.
Intelligent quick cooling and quick freezing: The computer program controls the refrigeration system. Once the temperature sensor senses the temperature difference, the system responds quickly and cools quickly. At the same time, it has a unique intelligent quick-freezing function that quickly freezes food, protects the integrity of food cells, and locks in nutrients without loss.
Energy saving: Adopt an optimized refrigeration system and use intelligent temperature control to reduce the energy consumption of the entire machine.
Comprehensive silent design: ensuring overall noise reduction in all aspects of design, material selection, manufacturing, and testing to achieve ultra-quiet operation.
Keyu induction cooker series products cover:
Commercial wok series: large electromagnetic wok, small wok, etc., suitable for canteen cooking and hotel cooking;
Commercial soup-making series: electromagnetic high-rise soup-making stove, short soup-making stove, etc., suitable for making soup in the kitchen;
Commercial desktop frying stove: household 220V/3.5KW 5KW desktop concave and flat stove, suitable for dining with less than 50 people;
Commercial steaming cabinet series: seafood steaming cabinet, rice steaming cabinet, steamer, etc., which can be used to steam seafood, steamed rice, and specialty snacks.
Product Features:
1. "Keyu" series induction cookers adopt fifth-generation high-tech electromagnetic heating technology, IGBT modules imported from Germany, and have stable performance;
2. The compact all-copper strong magnetic concentrator coil has super firepower and higher cooking efficiency;
3. Fully modular circuit control technology; good performance; ultra-stable operation;
4. Full stainless steel shell, triple radiation protection design, protecting the chef’s health;
5. Integrated panel, no gaps, no residue retention, easy to wash;
6. The eight-speed fool-type magnetic switch is easy to operate;
7. Detachable back panel and humanized design can reduce transportation costs for customers;
8. All-electric cooking, zero flame pollution, eliminating the hidden danger of users absorbing harmful gases while cooking;
9. Ultra-quiet design creates a refreshing, quiet and comfortable cooking environment;
10. Microcomputer control system, with automatic alarm device, automatic detection of the pot and overheating protection, over-voltage, under-voltage and phase loss protection;
11. Humanized three-proof shell mechanism: insect-proof, waterproof, and oil-proof;
12. Customized by the manufacturer, stoves of different sizes and powers can be customized according to customer needs.
Product Message
Related Products
Electromagnetic stove division:+86-543-2889126
Bai Steel Division:+86-543-2889918 2889916
Foreign Trade Division:+86-543-2128081 2128080
Fax:+86-543-2889917
E-mail：keyuchuye888@163.com
Address: Xingfu West Industrial Zone, Boxing County, Shandong Province
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